Private Chef for Vegetarian Family

A warm and low-key bicoastal family of four is seeking a kind, health-conscious Private Chef to prepare vegetarian meals in their homes across California and New York. The family includes two adults and two young children with distinct and consistent eating preferences. Meals are primarily focused on clean, organic, healthy, and farm-fresh ingredients. While culinary skill is important, the family prioritizes personality fit: someone calm, discreet, grounded, and flexible. The ideal candidate is experienced, adaptable, deeply respectful of privacy, and happy to work behind the scenes. Extensive bicoastal and sometimes international travel is required.

Requirements:

• Proven experience as a private chef in UHNW households
• Expertise in healthy, organic vegetarian cuisine
• Flexibility to travel and adapt to multiple locations and schedules
• Calm, professional demeanor with a respect for privacy
• Travel is required, and accommodations are provided

Responsibilities:

• Preparation of lunch and dinner for a family of four, as well as a few staff members
• Accommodate child-friendly menus and dietary preferences
• Shop for and source high-quality organic ingredients
• Maintain a clean and organized kitchen across residences
• Coordinate meal prep and packing for travel or off-site service
• Travel with the family between homes, with advance notice
• Collaborate with other staff as needed in a team-oriented environment

Schedule: Lunch and dinner Thursday through Monday, weekend coverage is required*

Compensation: Up to $150K BOE, bonus eligibility, accommodation, use of car, husband/wife/partner flights as needed

Location: New York, California – travel is required