Full Time Chef Miami Beach-local candidates only

Miami Beach Chef preparing Asian/Mediterranean Inspired Cuisine-LOCAL CANDIDATES ONLY. THE FAMILY IS NOT LOOKING TO RELOCATE ANYONE.

UHNW client is looking for a private chef to work in their home full time Monday to Friday to make both lunch and dinner. The chef's responsibilities include preparing meals for the family, their live in staff (nanny's/ NCS/ housekeepers/)etc. The ideal candidate is AVAILABLE TO TRAVEL  with the family as needed INTERNATIONALLY and DOMESTICALLY. The family would love a chef who has a focus on Mediterranean, Asian, Arabic, European like cuisines. To be successful in this role you must enjoy cooking in a high pace environment, like being around small children, and work well with other staff. Responsibilities of the chef- Conferring with the family with the family to determine their meal preferences, specifications, and dietary habits. Shopping for meal ingredients as well as necessary kitchen tools and equipment. Inspecting meal ingredients to ensure they are of the highest quality. Preparing all meals in the kitchen in accordance with food health and safety standards. Cleaning and sanitizing work areas before and after meal prep. Appropriately packaging and labeling prepared meals that are to be consumed at a later day. The salary is competitive and based on experience .Paid vacation, paid holidays, and health insurance offered after a probationary period

Duties

• Plan and prepare meals according to the dietary preferences and restrictions of the household members.
• Manage all aspects of kitchen operations, including inventory management, meal planning, and food preparation.
• Ensure compliance with food safety regulations and maintain a clean and organized kitchen environment.
• Collaborate with household staff to coordinate meal schedules and special events.
• Create menus that reflect seasonal ingredients and nutritional balance.
• Oversee food production processes, ensuring quality control at every stage.
• Maintain kitchen equipment and supplies, ensuring everything is in good working order.
• Provide training and guidance to any kitchen assistants or staff as needed.

Requirements

• Proven experience in kitchen management or as a chef in a restaurant or private setting.
• Strong knowledge of food safety practices and regulations.
• Experience in food preparation techniques, menu planning, and dietary department operations.
• Excellent organizational skills with the ability to manage multiple tasks efficiently.
• Strong communication skills to interact effectively with household members and staff.
• Ability to work flexible hours, including evenings or weekends as required by the household schedule.
• A culinary degree or certification is preferred but not mandatory.

If you are passionate about creating delicious meals in a private setting while managing all aspects of kitchen operations, we encourage you to apply for this exciting opportunity as a Private Chef.