Local candidates only**
Location: Peninsula (Menlo Atherton area)Schedule: Monday-Friday 2-7pm or 3 days a week cooking dinners for 5 to 7 nights.Rate: $75-$95/hr on payroll (PTO, sick days)We are representing a wonderful family of 5 in Menlo Park who is seeking a part time chef. They are looking for someone to come to their home Monday-Friday 2-7pm, 20 hours per week to prepare dinner for the family with school age kids. They are ideally looking for someone who has previous experience cooking healthy cuisine. Cuisines they love are Mexican, Asian, Indian, Mediterranean and American. The family highly values privacy and are seeking someone who is easy going, and able to collaborate with the Mrs on weekly menus. They would like someone who is creative and shares menu ideas and list of ingredients for the Mrs. to purchase.Duties:-Plan (5) weeknight dinner menus for family according to family needs, tastes and preferences. With special emphasis on healthy food and dishes using local seasonal ingredients.-Prepare dinners Monday – Friday, family will eat family style.
3 years or more of experience cooking for a private client with excellent referencesClean background checkGreat communication skillsValid driver’s license required